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A Good-Luck New Year at The Ridge
New Mexico’s Table Magazine highlights a festive New Year’s dinner hosted by The Ridge and crafted by Santa Fe chef Marijke Uleman, featuring a globally inspired “good luck” menu with lentils, citrus, tamales, black-eyed peas, and oliebollen. The gathering celebrated new beginnings through food, tradition, and shared community.
Rocky Mountain Bride Spotlight
The Ridge was featured by Rocky Mountain Bride with a story highlighting our property's beautiful spaces ideal for all the events surrounding an intimate wedding--including a bachelorette weekend, rehearsal dinner, wedding brunch, and gracious accommodations for the family.

Press
A collection of press features celebrating the design, atmosphere, and experience of our space.
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